Sunday Brunch menu now available 12 noon - 3 p.m. every Sunday!

Click here to download a printable PDF MENU

We accept VISA, MasterCard, American Express, Diners & Discover.

Siné merchandise is available for purchase. Please ask your server for details.
PRICES DO NOT INCLUDE SALES TAX.
For your convenience, a 18% Service Charge will be assessed to parties of eight or more.
No separate checks for parties of eight or more.
Please, no cigar smoking.



Catch of the Day - Market Price
Ask your server for our Chef’s selection. Accompanied with
mash potatoes and vegetables of the day.

Sausage Chicken Pasta -$13.95Italian sausage and chicken breast in a vodka tomato cream
sauce served over penne pasta. Finished with shredded asiago,
diced tomatoes and scallions.

Gaelic Steak - $15.95
Grilled sirloin medallions topped with sautéed mushrooms &
garlic butter, served with mashed potatoes and the vegetable

Pecan Encrusted Chicken -$15.95
Chicken breasts encrusted with brown sugar and pecans and
crowned w/maple butter served with mashed potatoes and the
vegetable of the day

BBQ Platter - $18.95
A full rack of Baby-back ribs with our home made
Guinness BBQ Sauce
OR
A half rack of ribs with your choice of either pulled BBQ
Chicken or Grilled BBQ chicken breast. Both are served with
french fries and coleslaw.

Oven Roasted Pork Tenderloin -$12.95
Lightly seasoned Pork Tenderloin topped with Apple Melon
Chutney served with mashed potatoes and vegetable of the day.



Fruit Cobbler of the Day
Bread Pudding
Brownie Ice Cream Sundae
Chef’s Dessert of the Day
Selected Ice Creams (ask your server)
$5.95



All sandwiches below are served with French fries or Pasta Salad
Substitute a small salad or cup of soup in place of a side, please add $1.95

Chicken Salad - $8.95
Home made chicken salad on grilled Texas Toast. Served with lettuce, tomato and onion.

Grilled Club Croissant - $8.95
Turkey, ham and bacon, topped with Swiss and cheddar. Served with
lettuce and tomato on a buttered croissant.

Reuben - $8.95
A traditional Reuben made with lean corned beef or shaved turkey
breast, sauerkraut, baby Swiss & Thousand Island dressing on
marbled rye

Sin é Wraps
Made with lettuce, tomato, shredded cheddar,
onion and ranch dressing
or
Caesar Style with Romaine lettuce, asiago cheese, & Caesar dressingwith
Grilled Chicken - $8.95
Grilled Marinated Steak - $8.95
Grilled Marinated Vegetables - $8.95

Oven Roasted Pork Tenderloin Sandwich - $8.25
Grilled pork tenderloin with an apple-cream cheese served on grilled wheat berry bread

Galway Fish Sandwich - $7.95
Beer-battered Alaskan pollock, served with lettuce, tomato, and onion

Dublin Cheese Steak - $8.25
With shaved rib eye or chicken, sautéed onions and peppers,
and Irish cheese sauce on a hoagie

Black Bean Veggie Burger, Sin é Burger or Grilled Chicken Sandwich$7.95
Above three served on a Kaiser Roll with lettuce, tomato and onion.
Add any topping to the above two for .35¢ each:
Swiss Cheese, Cheddar Cheese, Mozzarella Cheese, Bacon, Grilled
Onions, Sautéed Mushrooms, Sautéed Green Peppers,
Sautéed Red/Banana Peppers, Sauerkraut




Baked Potato Soup
Made from an Irish recipe with hearty chunks
of potato, bacon, green peppers, and onion, topped off with
shredded cheddar, smoked bacon, and scallions

Soup of the DayOur Chef’s homemade selection
Cup - $3.95 Bowl - $4.95

Beggar’s Banquet - $8.95
A bowl of soup with a small pub salad or small Caesar salad and Wheat
berry bread

Pub Salad - $6.95
Medley of greens with cucumbers, tomatoes, cheddar cheese, croutons,
and sliced Bermuda onion
Small Pub Salad - $3.95

House Caesar Salad $6.95
Crisp Romaine lettuce tossed with asiago
cheese and garlic croutons in a classic
Caesar dressing

Small House Caesar Salad$3.25
Add grilled chicken, grilled marinated sirloin steak or home
made chicken salad to the above salads for just $2.00 more

Chef Salad - $8.95

Grilled Citrus Tuna Salad - $10.95
Citrus marinated tuna steak grilled, served atop mixed greens
with Bermuda onions, Mandarin oranges, tomatoes, and
cucumbers, served with a sweet onion dressing

Sesame Ginger Chicken Salad - $9.25
Ginger-Sesame marinated chicken tenders grilled, served
atop mixed greens with Bermuda onions, tomatoes, shredded
cheddar and cucumbers, served with a sesame-ginger dressing

Mediterranean Vegetable Salad - $8.95
Grilled seasonal vegetables marinated in a light balsamic
vinaigrette served atop mixed greens with
tomatoes, feta cheese, olives and cucumbers

Choice of dressings:
Raspberry Balsamic Vinaigrette,
Sweet Onion, Ranch, Honey Mustard,
Blue Cheese, or Sesame Ginger



Pint of Guinness - $5.00
A perfect pint to start a perfect meal

Soft Pretzel - $6.95
Two soft pretzels lightly baked, topped with a Romano
cheese blend, served with an Irish Cheese Sauce

Irish Nachos - $7.95
Fried diced potatoes, lightly accented with ranch dressing,
topped off with tomatoes, Jalapenos, shredded
cheddar cheese, smoked bacon, and scallions

Shrimp and Crab Dip - $8.25
Fresh blue claw crabmeat & baby prawns, a blend of
cheeses, and Sin é spices, served with grilled pita bread

Spinach and Artichoke Dip - $6.95
A delicious blend of spinach, cream cheese, & vegetables, served with grilled pita bread

Chicken Tenders - $7.25
Tender fried chicken fillets served plain or Buffalo style with a side of honey mustard sauce

BBQ Chicken Pita Pizza - $7.25
BBQ pulled chicken, jalepenos and diced tomatoes topped with a blend of cheeses on pita
bread. Served with a side of ranch dressing.

Spicy Fried Calamari - $7.95
Fried calamari sautéed with cherry and banana peppers, served with a side of roasted garlic aioli

Avocado Wraps - $6.95
Fresh avocado, onions and red peppers rolled in a won ton wrapper and fried to a golden
brown. Served with a sweet chili sauce.

Quesadilla
A sun-dried tomato tortilla filled with black beans, onions, and cheddar cheese, accompanied
with sour cream and salsa
Choice of steak $8.25, chicken $8.25, Veggie $8.25, or plain $6.95



Fish and Chips - $9.95
An ol’ Irish favorite! Beer-battered Alaskan Pollock over lightly
seasoned French fries, served with our homemade tartar sauce

Shepard’s Pie - $11.95
Sin é version of the Irish Classic! Tender ground beef and
vegetables in a rich and hearty brown gravy topped with
mashed potatoes

Corned Beef & Cabbage - $11.95
Beer braised corned beef served with tender cabbage and red bliss potatoes
in a Guinness broth, accompanied with a spicy mustard sauce.